ASISCHEM C63598 - Names and Identifiers
ASISCHEM C63598 - Physico-chemical Properties
Molecular Formula | C12H10N2O2
|
Molar Mass | 214.22 |
Storage Condition | Room Temprature |
Sensitive | Irritant |
MDL | MFCD07186371 |
ASISCHEM C63598 - Risk and Safety
Hazard Symbols | Xi - Irritant
|
Risk Codes | 36 - Irritating to the eyes
|
Safety Description | 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
|
Hazard Class | IRRITANT |
ASISCHEM C63598 - Introduction
2-(4-Methoxy-phenyl)-pyrimidine-5-carbaldehyde(2-(4-methoxyphenyl) pyrimidine-5-carbaldehyde) is an organic compound. Its chemical formula is C12H10N2O2 and its molecular weight is 214.22g/mol.
Nature:
2-(4-Methoxy-phenyl)-pyrimidine-5-carbaldehyde is a yellow solid, soluble in organic solvents such as methylene chloride and ethanol. Its melting point is 90-92°C.
Use:
2-(4-Methoy-phenyl)-pyrimidine-5-carbaldehyde is commonly used in pharmaceutical synthesis and organic synthesis. It can be used as an intermediate for the synthesis of compounds with biological activity and pharmaceutical value, such as anti-tumor drugs.
Preparation Method:
The preparation of 2-(4-Methoxy-phenyl)-pyrimidine-5-carbaldehyde can be carried out by different synthetic routes. A common method is to introduce a methoxy group on the benzene ring, and then react the amine group and formaldehyde with the pyrimidine ring. The specific preparation method can select different reaction conditions according to needs.
Safety Information:
Regarding the safety information of 2-(4-Methoxy-phenyl)-pyrimidine-5-carbaldehyde, it is necessary to follow the normal laboratory practice. It may be irritating to the eyes and skin and direct contact should be avoided. Wear appropriate personal protective equipment such as chemical gloves and goggles during use. In addition, in order to avoid inhaling its dust or dissolved substances, it should be operated in a well-ventilated laboratory environment. Seek medical help immediately in case of accidental use or contact.
Last Update:2024-04-09 21:54:55